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Lunch

Snacks & Light Fare

Guacamole Tradicional 6

served with warm tortilla chips and housemade salsa

Ceviche 8

Lime cured seasonal white fish, scallops, tomatoes, onions, avocado, cilantro, and arugula served with tostadas

Chicken Tortilla Soup

Chicken stock infused with pasilla pepper and spices, braised chicken, black beans, corn, avocado, queso fresco, crema, tortilla strips

// Cup 6

// Bowl 9

Chicharron and Waffle 9

Crisp pork belly “cracklins,” corn masa waffle, 62° egg, agave-sriracha sauce

//


DIY Lunch Taco Platters

Choice of filling, accompanied with sides, garnishes and corn tortillas

Stuffed Portobello & Collards 10

Roasted portobello stuffed with braised peppers and collards, chihuahua cheese, ahogada salsa, mizuna radish salad, rice, black beans, corn tortillas

L Baja Fish Tacos 12

Blackened Catfish, Mexi-slaw, pico de gallo, salsa verde, radish, corn tortillas, rice, black beans

Hanger Steak 13

Grilled marinated hanger steak, fire-roasted salsa, smoked scallions, watermelon radish salad, rice black beans, corn tortillas

Chef's Marinated Chicken Thighs 12

Grilled chicken thighs, chef’s tomatillo-base marinade, smoked scallion & watermelon radish salad, rice, black beans, salsa verde, corn tortillas


Mains

L Enchiladas Del Mar 12

Flour tortilla, cascabel blackened tiger shrimp, kale, creamy tomatillo salsa, chihuahua cheese, crema, cilantro, onions, radish, rice

// Veggie Enchiladas Available 10

"Jibarito" Plantainwich 11

Crisp plantain, sliced ribeye, lettuce, tomato, Duke's Mayo, habanero salsa, queso fresco, choice of side

Nueske's Quesadilla 12

Flour tortilla, choice of chicken or sliced ribeye, nueske's bacon, chihuahua cheese, tomatoes, scallions, vegan crema, choice of side

// Sauteed Veggie Filling Available Upon Request

Farmer's Salad 8

Romaine, red onion, black beans, corn kernel, pico, avocado, croutons, creamy cilantro vinaigrette

// Add Grilled Steak or Seared Shrimp 6

// Add Grilled Chicken 4

J&S Pollo Caliente Sliders 11

Pickled jalapeño-brined and fried chicken thighs, Carolina Reaper aioli, Mexi-Slaw, pickles, Hawaiian sweet bread, choice of side


Gluten Free Food

Vegetarian Food

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