327 W Davie St #102, Raleigh, NC 27601 (919) 755-0556
327 W Davie St #102, Raleigh, NC 27601 (919) 755-0556
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Lighter Fare

  • J&S Guacamole

    Avocados, mixed with NC Farmers Market Heirloom tomatoes, peppers, and onions

    $9

  • NC Ceviche

    Tomatoes, cucumber, pepper, onion, cilantro, avocado, hot sauce, lime cured NC Fish of the Day.

    $15

  • NC Sweet Potato Tacos Dorados

    Fried NC sweet potatoes, garlic, corn tortilla, salsa ahogada, lettuce, tomato, avocado, crema

    $12

  • Farmers Salad

    NC lettuce, peas, pico de gallo, asparagus, avocado diosa dressing, queso fresco.

    $11

    Add grilled chicken, grilled steak, or seared shrimp $4

J&S Brunch

  • Jibarrito “Steak Plantainwich”

    Crisp plantain, sliced hanger steak, lettuce, tomato, Duke’s Mayonnaise, chimichurri, queso fresco, choice of side

    $11

  • Spicy Fried Chicken Tacos

    Cornmeal fried chicken thigh, guacamole, pickled onion, salsa matcha, choice of side.

    $12

  • Huevos Rancheros

    Local tostadas, black beans, queso fresco, sunny side up eggs, ranchero salsa and side of hashbrowns

    $11

  • Shrimp and Grits

    Spicy chipotle and smoked tomato shrimp, smoked gouda and local corn grits, seasonal vegetables.

    $16

  • Choco-Masa Waffle

    Videri Chocolate corn masa waffle, sliced bananas, vanilla ice cream, whipped cream, assorted berries.

    $12

  • Chilaquiles Rojos

    Guajillo-Puya sauce, tortilla chips, onions, crema, queso fresco, sunny side up eggs.

    $11

    Add grilled chicken $4

    Add grilled steak, or seared shrimp $6

  • Guadalajara Skillet

    Hearty skillet with potatoes, chorizo, vegetables, Chihuahua cheese, sunny side up eggs, side of corn tortillas and fire-roasted salsa

    $13

  • Enchiladas Entomatadas

    Corn tortilla, scrambled eggs a la Mexicana, asparagus, pico de gallo, guajillo-puya salsa, crema, queso fresco, served over black bean puree. Choice of side.

    $12

  • Spicy Veggie Omelet

    Collard greens, peppers, onions, mushrooms, fire-roasted salsa, salsa verde, and queso fresco with hashbrowns

    $10

Sides

  • Rice and Black Beans

    $3

  • Side Salad

    $5

  • Hashbrowns

    $3

  • French / Sweet Potato Fries

    $3

Lighter Fare

  • J&S Guacamole

    Avocados, mixed with NC Farmers Market Heirloom tomatoes, peppers, and onions

    $9

    Order of corn tortilla chips and salsa $2.50

  • Farmers Salad

    Romaine lettuce, red onion, black beans, corn kernels, pico de gallo, boiled egg, avocado, carrot, cucumber, croutons, creamy cilantro vinaigrette

    $9

    Add grilled chicken, grilled steak, or seared shrimp $4

  • Chicken Tortilla Soup

    Chicken stock infused with pasilla pepper and spices, braised chicken, black beans, corn, avocado, queso fresco, crema, tortilla strips

    Cup $6

    Bowl $9

  • NC Sweet Potato Tacos Dorados

    Fried NC sweet potatoes, garlic, corn tortilla, salsa ahogada, lettuce, tomato, avocado, crema

    $12

J&S Favorites

  • Mexnugget Wrap

    Flour tortilla, homemade panko-crusted chicken nuggets, lettuce, pico de gallo, avocado, chipotle aioli. Choice of side.

    $9

  • Carne Asada Platter

    Grilled hanger steak, rice, black beans, charred green onions, serrano pepper, lettuce, guacamole, fire-roasted salsa, crema, pico de gallo. Served with corn tortillas.

    $15

  • Diablo Burrito

    Flour tortilla, habanero-lime-spiked sautéed shrimp, rice, lettuce, pico de gallo. Served with a choice of side

    $11

  • Chicharron and Waffle

    Crisp pork belly “cracklins,” corn masa waffle, 62° NC farm eggs, agave-sriracha sauce, basil-mint oil

    $14

  • Jibarrito “Steak Plantainwich”

    Crisp plantain, sliced hanger steak, lettuce, tomato, Duke’s Mayonnaise, chimichurri, queso fresco, choice of side

    $12

  • Beer-Braised Barbacoa

    Chile and beer-braised beef, rice, guacatillo, lettuce, pico de gallo, sour cream, queso fresco and corn tortillas

    $11

  • Pollo Al Pastor

    Grilled chicken glazed with al pastor sauce, served with rice, black beans, lettuce, pico de gallo, queso fresco, corn tortillas

    $11

  • Braised Collard Green Tamal

    Steamed masa patties filled with caramelized onions, braised collards, and chihuahua cheese, topped with crema and queso fresco. Served with sautéed veggies, green pumpkin seed salsa, and black beans.

    $10

  • El Primo Burrito

    Flour tortilla, filled with choice of grilled chicken, grilled steak, tinga or veggies, rice, black beans, lettuce, pico de gallo, shredded cheese, chipotle aioli. Served with choice of side

    $10

Tacos

  • Chicken and Chorizo Tacos

    Grilled chicken, chorizo, cilantro, onion, guacatillo

    $10

  • Blackened Shrimp Tacos

    Grilled blackened shrimp, lettuce, pico de gallo, crema

    $11

  • Steak Tacos

    Sliced hanger steak, cilantro, onion, radish, charred tomatillo salsa

    $11

Enchiladas & Quesadillas

  • Enchiladas Del Mar

    Flour tortilla, cascabel blackened tiger shrimp, NC kale, creamy tomatillo salsa, chihuahua cheese, crema, cilantro, onions, radishes, rice

    $15

    Sautéed veggie enchiladas available upon request $15

  • Enchiladas Rojas

    Corn tortillas filled with chicken tinga, topped with our red mole sauce, lettuce, pico de gallo, crema, queso fresco, and served with rice and black beans

    $10

  • J&S Quesadilla

    Flour tortilla, choice of grilled chicken, grilled steak, tinga or veggies, melted cheese, bacon, sautéed tomatoes, scallions, choice of side

    $11

Sides

  • Rice and Black Beans

    $3

  • Side Salad

    $5

  • Street Corn “Esquites”

    $3.50

  • French / Sweet Potato Fries

    $3

Small Plates

  • J&S Guacamole

    Avocados, mixed with NC Farmers Market Heirloom tomatoes, peppers, and onions

    $9

    Order of corn tortilla chips and salsa $2.50

  • Charred Brussel Sprouts

    With agave, NC Honeycrisp Apples, lemon juice, chili

    $10

  • Crank Arm Barbacoa

    Neighbor’s beer and chile braised brisket in banana leaf, local corn tortillas, pickled onion and guacatillo salsa

    $11

  • Cumin-Dusted Meatballs

    Beef meatballs, chipotle-tomato salsa, melted cheese, herb salad, ciabatta bread

    $11

  • Street Vendor Corn on the Cob

    With Duke’s mayo, lime, queso fresco, chile piquin, cilantro

    $5

  • Bone Marrow and Beef Cheek

    Roasted bone marrow, braised beef cheek, umami tallow, cilantro, onion, lime, molcajete.

    $15

  • Fried Porkbelly Chicharrones

    With fire-roasted salsa, lime, pico de gallo, guacamole, and local corn tortillas.

    $10

  • Sweet Potato Tacos Dorados

    Fried NC sweet potatoes, garlic, corn tortillas, salsa ahogada, lettuce, tomato, avocado, crema.

    $11

  • Gouda Mac “n” Queso

    Smoked Gouda, NC Kale

    $9

    Add bacon $2

    Add barbacoa $3

    Add shrimp $4

  • Al Pastor Skewer

    Marinated pork shoulder, bacon, cipollini onion, pineapple, guacatillo, cilantro, lime, local corn tortillas.

Heartier Fare

  • Braised Collard Green Tamales

    Steamed masa patties filled with caramelized onions, braised collards, Chihuahua cheese, alongside sautéed mushrooms and green pumpkin seed “pipian” salsa

    $16

  • Market Chile Relleno

    Panko-crusted poblano pepper, stuffed with seasoned lentils and cauliflower, over salsa ranchera and charred market vegetables

    $17

  • Skirt Steak with “Charro” Black Eyed Peas

    With stewed chorizo-pepper-bacon-beer black eyed peas, brussel sprouts, salsa ahogada, scallions

    $25

  • Beer Battered Fish Tacos

    Rotating catch of the day, charred serrano tartar sauce, cabbage, radish, charred lime, local corn tortillas, rice and black beans

    $15

    Add a taco $4

  • Smokey Shrimp ‘N Grits

    Spicy chipotle and smoked tomato shrimp, smoked gouda and local corn grits, seasonal vegetables

    $18

  • Chicharron and Waffle

    Crisp pork belly “cracklins,” corn masa waffle, 62° NC farm eggs, agave-sriracha sauce, basil-mint oil

    $17

  • Enchiladas Del Mar

    Flour tortilla, cascabel blackened tiger shrimp, NC kale, creamy tomatillo salsa, chihuahua cheese, crema, cilantro, onions, radishes, rice

    $16

    Sautéed veggie enchiladas available upon request $14

    Add an Enchilada $4

  • Grilled Porkchop Al Pastor

    Kurobuta Pork Chop, purple potato-chorizo-poblano hash, broccoli, Bourbon-NC Apple-Chipotle sauce

    $26

Familia

  • Chefs picnic

    Family-style meal of grilled meats, seasonal vegetables, market greens, salsas, and local corn tortillas. Chef’s Picnics are not available for parties of 10 or more.

    $50

Kid's Menu

Add rice and beans, french fries, or sweet potato fries for $1

  • Homemade Panko Chicken Nuggets

    Served with ketchup

    $6

  • Mac and Queso

    Baked lightly

    $6

  • Quesadillas

    Filled with chicken or market vegetables

    $6

Desserts

  • Flan De Coco

    What’s a Mexican restaurant without flan? Made with cured cheese and candied papaya garnish

    $6

  • Pan de Natas

    We haven’t been able to let go of this dessert ever since we first tasted it. Butter cream bread custard with homemade vanilla ice cream

    $6

  • Tres Leches Parfait

    We think the berries and whip really help balance the richness of our tres leches cake. Topped with strawberry habanero sauce

    $6

  • Churros and Videri Chocolate

    Need we say more? Served alongside a spiced Videri chocolate dipping sauce

    $6

  • Ice Cream Shop

    Choose from one of our current flavors: Vanilla Bean, Avocado or Coconut

    $6

Handcrafted Cocktails

All cocktails are made with fresh squeezed citrus. Float Grand Marnier on any Margarita $2

  • Public Margarita

    Degollado Tequila / Fresh Citrus / Triple Sec

    $9

    Market flavors: spicy grilled pineapple | cucumber tajin $11

  • Classic Mojito

    Rum / Fresh Lime / Sugar / Soda

    $9

    Market Mojito - Varies by Season $11

  • Left-Handed Cigarette

    Bourbon, lime, cinnamon, mint, ginger beer.

    $10

  • The Springsteen Margarita

    For the boss. Patron Silver / Patron Citronge / Fresh Citrus

    $13

  • Paloma

    Tequila, grapefruit, lime, agave, soda water.

    $10

  • Michelada

    Beer drinker’s bloody mary. Mexican Beer / House Sangrita / Lime juice / Tajin Rim

    $7

  • Hemmingway's Mistress

    Plantation pineapple rum, grapefruit, lime, Tuaca, CBD Oil.

    $14

  • Sangria Roja

    Blackberry brandy, Tempranillo, soda water.

    $9

  • Peaches be Wildin'

    Gin, NC Peaches, lime, rhubarb bitters, soda water.

    $10

  • Missed Connections

    Mezcal, tequila, lime, blackberry nutmeg simple, St. Germaine, Egg White.

    $13

Wines

Vino Blanco

  • Lapostolle

    Sauvignon Blanc, Chile.

    Glass $9

    Bottle $32

  • Cousino-Macul

    Chardonnay, Chile.

    Glass $9

    Bottle $32

  • Classico

    Sparkling Cava, Spain

    Glass $7

    Bottle $26

  • Zenato

    Pinot Grigio, Italy.

    Glass $10

    Bottle $38

  • Licia

    Albarino, Spain.

    Glass $10

    Bottle $38

Vino Tinto

  • Cono Sur Reserva

    Pinot Noir, Chile.

    Glass $10

    Bottle $38

  • Terranoble

    Cabernet Sauvignon, Chile.

    Glass $10

    Bottle $38

  • Berola

    Red Blend, Spain.

    Glass $11

    Bottle $40

  • Punto Final

    Malbec, Argentina.

    Glass $11

    Bottle $40

  • Los Dos

    Rose, Spain.

    Glass $10

    Bottle $38

Cerveza

  • Bottles & Cans

    Corona / Corona Light / Pacifico / Victoria / Modelo Especial / Negra Modelo / Tecate TallBoy

    Corona / Corona Light / Pacifico / Victoria / Modelo Especial / Negra Modelo / Tecate TallBoy $4

  • Rotating Craft & Draft Beers

    Please refer to our Today’s Say So

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